This is a super easy and cheap family recipe for Taco Soup, perfect for the fall season. It includes a variety of ingredients such as ground beef or chicken, various spices, and beans, making it a hearty option for any meal.
1: Dice the poblano pepper and red onion.
2: In a large pot, heat olive oil over medium heat. Add diced peppers and onions, sauté until softened.
3: Add ground beef or chicken, cook until browned.
4: Stir in garlic, chili powder, taco seasoning, paprika, ground cumin, and oregano.
5: Pour in chicken stock, diced tomatoes, and beans. Stir to combine.
6: Simmer for 20 minutes to allow flavors to meld.
7: Serve hot with your choice of toppings.