A delicious chicken salad made with shredded rotisserie chicken, chopped boiled eggs, dill relish, toasted pecans, diced red onion, dijon mustard, mayonnaise, and a mix of seasonings to enhance the flavor.
1: Shred the meat from the rotisserie chicken.
2: Finely chop the boiled eggs.
3: In a bowl, mix together the dill relish, toasted pecans, and diced red onion.
4: Add the shredded chicken and chopped eggs to the mixture.
5: In a separate bowl, mix the dijon mustard, mayonnaise, flavored oil, and seasonings (creole seasoning, onion powder, garlic powder, black pepper, celery salt).
6: Gradually add the seasoned mixture to the chicken salad until the desired flavor is achieved.
7: Mix well and serve.
