A delectable stuffed pizza recipe featuring a flavorful dough and rich tomato sauce. The topping options include pepperoni and sausage, complemented by melted Asiago and Mozzarella cheese for a mouthwatering experience.
1: Combine warm water and instant yeast; let it sit for 5 minutes.
2: Add olive oil, All Purpose Flour, and salt; mix to form a dough.
3: Knead the dough for about 5 minutes and let rise for 1 hour.
4: For the sauce, mix tomato paste with onion powder, sugar, chipotle powder, garlic powder, and water.
5: Preheat the oven to 475°F (245°C).
6: Roll out the dough and spread the sauce on top.
7: Add a layer of Asiago and Mozzarella cheeses, followed by toppings of pepperoni and sausage.
8: Bake for 20-25 minutes or until crust is golden brown.
